June 23, 2026
News
Big plans working for America 250
The city of Tullahoma has been approved for a $10,000 grant for the upcoming America 250 celebration.
County Attorney says ouster proceedings not justified
County Attorney Mark Williams sent a memorandum dated April 8 at the request of County Mayor Dennis Hunt to update the County Commission on the results of his investigation into alleged misconduct by Commissioner Joe Mike Hodge that potentially could have led to ouster proceedings.
Dennis, Alexander honored by MSU
Mississippi State University congratulates students named to the fall 2025 Deans’ List.
Crutchfield opens Salt and Skin Studio
With a diverse background emphasizing personal service, Rebecca Crutchfield launched Salt and Skin Studio in early February. The studio is now located at 405 S Jackson Street in Tullahoma.
St. Olaf College unveils fall 2025 Dean’s List
The following local students made the fall 2025 Dean’s List at St. Olaf College. The Dean’s List is a scholarly award for students who demonstrate academic excellence and have earned a GPA of 3.75 or above and completed at least three credits for that semester.
New therapist offers personal touch
Brittany Pace, a Licensed Massage Therapist, has recently relocated her business, The Jukai Touch, to Tullahoma after six years in Murfreesboro. Her practice is located inside Nana and Pawpaw’s Salt Room and More, 603 Lakeway Place.
Nesbitt makes Rockhurst Dean’s List
Rockhurst University has announced the dean’s list for the fall 2025 semester. This honor recognizes students who have achieved a grade-point average of 3.5 or above.
Jimmy John’s opens Wednesday in Manchester
Manchester’s family-owned Jimmy John’s is scheduled to open on Wednesday, April 8 in Manchester at 2526 Hillsboro Blvd, concluding construction that has been ongoing for the past several months.
From Horse Power to Rocket Power
A Beechgrove resident has published his memoire about living off the grid. A new memoir by Coffee County resident Paul McCarty offers a vivid, often humorous, firsthand account of these and many other true-life experiences from growing up on a small subsistence farm in central Kentucky during the 1940s and 1950s.
